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Fermentis SafBrew LD-20, 500 g
Fermentis SafBrew LD-20, 500 g
Fermentis SafBrew LD-20, 500 g - 2
Fermentis SafBrew LD-20, 500 g - 3

Fermentis SafBrew LD-20, 500 g

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Fås på forespørgsel i hele kasser (20 x 500 g). Bestilles via sales@mrmalt.se
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Beskrivelse

Artnr: 150020D

Ikke på lager, bestilles på e-mail
Leveringstiden kan variere afhængigt af den aktuelle lagersituation.
Bestilles via sales@mrmalt.se



SafBrew LD-20 is the perfect choice for the production of very dry and neutral lager beers with reduced residual sugars. Suitable for the production of low-carb beers.

SafBrew LD-20 is made of both active dry yeast and enzymes and allows the production of beers containing the same level of alcohol with a reduction of up to 20% of carbohydrates including dextrins.

Contains glucoamylase from the aspergillus niger. During the fermentation, this enzyme converts remaining higher sugars and dextrines to simple sugars. The attenuation can reach as high as 100%.

Dosage rate: 160 – 240 g/hl

This product is not suitable for re-pitching or for bottle and cask conditioning.

Attenuation: meget høj
Alkoholtolerance: 10 - 11 %
Flokkulering: høj
Gæringstemperatur: 12 - 20 °C (54 - 68 °F)
Producent: Fermentis
Mer produktinfo
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Beskrivelse

Artnr: 150020D

Ikke på lager, bestilles på e-mail
Leveringstiden kan variere afhængigt af den aktuelle lagersituation.
Bestilles via sales@mrmalt.se



SafBrew LD-20 is the perfect choice for the production of very dry and neutral lager beers with reduced residual sugars. Suitable for the production of low-carb beers.

SafBrew LD-20 is made of both active dry yeast and enzymes and allows the production of beers containing the same level of alcohol with a reduction of up to 20% of carbohydrates including dextrins.

Contains glucoamylase from the aspergillus niger. During the fermentation, this enzyme converts remaining higher sugars and dextrines to simple sugars. The attenuation can reach as high as 100%.

Dosage rate: 160 – 240 g/hl

This product is not suitable for re-pitching or for bottle and cask conditioning.

Attenuation: meget høj
Alkoholtolerance: 10 - 11 %
Flokkulering: høj
Gæringstemperatur: 12 - 20 °C (54 - 68 °F)
Producent: Fermentis
Mer produktinfo

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