OW
•
Jag har bryggt många goda lageröl på Viking Malt.
pilsnermalt (Viking), hel, 25 kg
9 recensioner
Beskrivelse
Artnr: 56000
Pilsner Malt is made from 2-row spring barley. Steeping and germination conditions are chosen to promote even germination and homogenous modification. The final air-on temperature in kilning is typically 80 - 85 °C.
Pilsner malt flavor is usually described as malty, slightly nutty and sweet. Great malt for all malt beers but there is enough activity and character for base malt use in many brewing applications.
Korntype: byg
Farve: 3,3 - 4,3 °EBC (1,8 - 2 Lovibond)
Mere produktinformation
Malteri: Viking
Pilsner malt flavor is usually described as malty, slightly nutty and sweet. Great malt for all malt beers but there is enough activity and character for base malt use in many brewing applications.
Korntype: byg
Farve: 3,3 - 4,3 °EBC (1,8 - 2 Lovibond)
Mere produktinformation
Malteri: Viking
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- OprindelseslandFinland
Beskrivelse
Artnr: 56000
Pilsner Malt is made from 2-row spring barley. Steeping and germination conditions are chosen to promote even germination and homogenous modification. The final air-on temperature in kilning is typically 80 - 85 °C.
Pilsner malt flavor is usually described as malty, slightly nutty and sweet. Great malt for all malt beers but there is enough activity and character for base malt use in many brewing applications.
Korntype: byg
Farve: 3,3 - 4,3 °EBC (1,8 - 2 Lovibond)
Mere produktinformation
Malteri: Viking
Pilsner malt flavor is usually described as malty, slightly nutty and sweet. Great malt for all malt beers but there is enough activity and character for base malt use in many brewing applications.
Korntype: byg
Farve: 3,3 - 4,3 °EBC (1,8 - 2 Lovibond)
Mere produktinformation
Malteri: Viking
Recensioner
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Recensioner (9)
Recensioner (9)
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PB
•
Jag blandar olika malter för att få min lite mörkare ale.
C
•
Bra, prisvärd och närodlad malt! Använt den för att brygga belgiska och tyska ölstilar och det har blivit väldigt gott!
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